Located in the rich soils of the Missouri River bottoms, L&R FARMS is a third and fourth generation family owned and operated business developed for local produce production and marketing. Keeping food safety in mind, we are dedicated in our mission to provide top quality, fresh, locally grown produce to meet the needs of our consumers. Currently, we market our produce at the Parkville Farmers’ Market and two other local Farmer Markets.

 

L&R FARMS grows a variety of seasonal fruit and vegetables including: Asparagus, Beets, Broccoli, Brussels Sprouts, Cabbage, Cantaloupe, Carrots, Cauliflower, Collards, Cucumbers, Eggplant, Green Beans, Green & Candy Onions, Kale, Kohlrabi, Lettuce, Peas, Peppers (Sweet & Hot), Potatoes, Sweet Potatoes, Radishes, Rhubarb, Spinach, Sweet Corn, Tomatoes (many varieties), Turnips, Yellow Squash, Winter Squash, Watermelon, Zucchini, Pumpkins, Gourds, Ornamental Squash, Indian Corn & Broom Corn.